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July 1, 2017 @ 4:00 pm - 7:00 pm$59
Are you cooking dinner and just have no idea what to put on your chicken, pork, fish or beef to dress it up? This class we will go over some very simple sauces to liven up you plain old meals. We will make dressings, pan sauces and even some simple dessert sauces.
Saturday, July 1st
4 pm to 7 pm
$59 per person