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June 18 @ 4:00 pm - 7:00 pm
This is the perfect class for our hot summer weather. You’ll want to make these simple, yet delectable recipes all summer long for your family and friends! Shrimp and vegetable spring rolls, ground Turkey lettuce wraps with water chestnuts, Hoisin sauce, and cilantro, pork pot stickers, and the delicious dipping sauces…Szechuan and peanut sauce. For dessert, wonton wrapped bananas!