Join us for a fun filled evening to celebrate Dia de los Muertos at Cinnamon Cafe! Sip on Mexican Hot Chocolate while your Pan de Muerto is rising, create Savory and Spicy Eskeleto Pies filled with Green Chile Stew and Carne Adovada, decorate Sugar Skulls with beads and feathers, and make crepe paper Marigolds to take home to add to your ofrenda.
