Prepare to be transported to a beautiful Greek Island, with clear blue skies, an ocean breeze, and….marinated Chicken & Pork Souvlakia served with soft pita bread and Tsatsiki Sauce, flaky Spanakopitas, warm Loukoumathes drizzled with honey syrup and topped with walnuts. Not only will you be preparing these Grecian delights from a country filled with rich history, we will be pairing these dishes with delicious wines from Greece!
