Join us at Cinnamon Cafe, Saturday, November 18th from 4-7pm to make, bake, and take home your own pie! If you can’t wait and devour it before your Thanksgiving dinner, don’t worry, you will leave with the confidence, skills, and a pie crust to whip up another pie for your family! Choose from fresh Pumpkin or Dutch Apple Pie. Since we couldn’t bear to send you home hungry, we will feast on a prepared Shepherd’s Pie while our pies are baking, and Chef will surprise you with a pie of her own for dessert. So Thankful for…Pies!